Introducing Korean Ramen Part 2: Jin Ramen - Encountering the Eternal Classic of Korean National Ramen Jin Ramen is a Korean ramen released by Ottogi in 1988, characterized by its rich flavor and available in two versions, mild and spicy, allowing you to choose according to your preference.
Introducing Korean Ramen, Part 1: Shin Ramyun: Unveiling the Secret of Its Overwhelming Presence That Moves Men to Tears Shin Ramyun, a representative of Korean ramen, was launched by Nongshim in 1986 and has been loved by people all over the world for its spicy flavor. The chewy noodles, various toppings, and rich and spicy broth deliver an addictive taste.
Tteokbokki, Korea's Iconic Snack and Soul Food! Why You Can't Resist Its Charm Tteokbokki is a quintessential Korean street food, a harmonious blend of chewy rice cakes and spicy sauce. We explore its history, ingredients, preparation methods, diverse variations, and cultural significance. This post also unveils 5 Tteokbokki hotspo
The Addictive Flavor Hidden in Doenjang Guk! Once You Taste It, You Can't Get Enough. Doenjang guk is a representative traditional Korean dish, boasting a deep and rich flavor and abundant nutrition. Made with doenjang, fermented soybeans, as its base, it is cooked with various ingredients like tofu, squash, and potatoes, embodying the lif
Yangnyeom Galbi, Once You Taste This, No Other Meat Will Do! What's the Secret? Learn about Yangnyeom Galbi, Korea's representative grilled dish with a sweet and spicy flavor. Yangnyeom Galbi is made by marinating beef short ribs in soy sauce, sugar, garlic, sesame oil, etc., and then grilling them. It goes well with rice, kimchi, le
How did Bibimbap Capture the Hearts and Palates of the World? Unveiling the Secret Bibimbap is a quintessential Korean traditional dish, made by mixing rice, meat, vegetables, and gochujang (Korean chili paste). It features regional variations such as Jeonju and Jinju, and can be enjoyed in diverse forms like dolsot bibimbap.
Sweet and Savory! The Secret to the Addictive Flavor of Pork Bulgogi Pork Bulgogi is a representative Korean dish, featuring a delightful harmony of tender pork and sweet marinade. It offers diverse flavors through two different marinade methods using soy sauce and gochujang. Explore the history, ingredients, cooking metho
Kimchi Stew: A Must-Have for Koreans! Let's Explore the Soul Food Kimchi stew is a representative Korean dish loved for its deep and rich flavor and abundant nutrition. Learn more about the history, ingredients, cooking methods, and the charm of kimchi stew.
